Don’t blame me if you get addicted to the Angry Badger! As I mentioned in my recipe, Hard Apple Cider Bread Pudding with Cinnamon Whisky Sauce, I am currently infatuated with Fireball Cinnamon Whisky. If you have not tried it, you must! I love all things cinnamon to start so this was a no brainer for me. For this week’s cocktail I thought I would find something that uses Fireball and took a look at their website and found the Angry Badger. Their recipe calls for any honey whisky, but I am a big fan of the Jack Daniel’s version so that is what I am using. As I write this post I’m sipping the exact cocktail you see in the picture – perfection! I love the spicy cinnamon and sweet honey flavors combined.
Angry Badger Cocktail
- 1 part Fireball Cinnamon Whisky
- 1 part Jack Daniel’s Tennessee Honey
Mix both into a glass. Enjoy. I have a little ice in mine because I like cold drinks but that is totally your call. The drink will definitely warm you up with or without ice in it.
By the way, I don’t think any badger would be angry after drinking this!
Would you try this cocktail? Do you have any other suggestions for using Fireball Cinnamon Whisky?