Candy Cane Cooler - Cocktail Recipe - Courtesy of NoMa Social in New York

Ho Ho Ho! The wonderful folks at NoMa Social Restaurant in New York shared this cocktail recipe with me and I had to share with you!

Candy Cane Cooler Recipe

Ingredients:

  • 1 tablespoon crushed soft peppermint candy
  • 1½ fluid ounces vodka
  • splash of white creme de menthe
  • ¼ fluid ounce brandy
  • ½ fluid ounce half-and-half
  • Crushed ice
  • Peppermint stick for garnish
  • Mint sprig for garnish

Directions:

Combine the vodka and crushed peppermint.  Stir to dissolve.  Add the remaining ingredients, stir and garnish.

Cheers!

Robyn