Pulled Pork Pasta Recipe

Pulled Pork Pasta Recipe

I love watching Diners, Drive-Ins, and Dives on Food Network. The other day I was watching and one of the restaurants they featured, Highway 61 Roadhouse, shared their BBQ Spaghetti. This restaurant is actually here in St. Louis but I had not heard of it. The rest of the menu looks amazing too so my family and I will be … Continue Reading →
Bravo Cucina Italiana 2-Course Dinner Menu Review

Bravo Cucina Italiana 2-Course Dinner Menu Review

Sunday evening Hubby and I were invited to try out the latest menu specials at Bravo Cucina Italiana Restaurant. Disclosure – this means our meal was free, but these opinions are my own. They are offering a 2-course meal starting at just $12.99 which includes your choice of salad and an entree. That is a really good price in  my … Continue Reading →
National Filet Mignon Day – Recipe and Infographic

National Filet Mignon Day – Recipe and Infographic

Today is National Filet Mignon Day! Celebrate with a nice juice steak like this recipe for Filet Mignon with Herb Butter Sauce and Mushrooms. The filet is one of the most tender cuts of beef and very flavorful, it is also quite lean. The filet is often sold already wrapped with a strip of bacon, this adds fat and flavor … Continue Reading →
Tropical Mango Guacamole Recipe

Tropical Mango Guacamole Recipe

  If you have never made homemade guacamole, don’t worry. I promise you it is not hard to do! It just requires a bit of chopping and such on your part and you will be amazed at the flavor you get. Today I’m sharing a recipe for Tropical Mango Guacamole which you can eat with tortilla chips or use to … Continue Reading →
Baked Mostaccioli and a Copper Chef Giveaway

Baked Mostaccioli and a Copper Chef Giveaway

Who doesn’t love oven baked pasta with lots of ooey gooey cheese on top? This is one of Hubby and T’s (he still isn’t here, but he loves it) favorite meals. What was great about making it this time is that I only used two pots. One was to boil the pasta, everything else I did right in the Copper … Continue Reading →
Parmesan Ranch Ritz Crackers Recipe

Parmesan Ranch Ritz Crackers Recipe

The other night I went to a painting party and we were all supposed to bring a snack. I like to bring things that can sit out without having to keep them hot or cold so I made these amazingly delicious and flavorful Parmesan Ranch Ritz Crackers. You can eat them alone or you can add any kind of dip … Continue Reading →
Applebee’s Wood Fired Salads Review and Giveaway

Applebee’s Wood Fired Salads Review and Giveaway

My family and I were invited to try out the new Wood Fired Grill Salads at Applebee’s. For those of you that don’t know, Applebee’s is a casual restaurant with an every changing menu of foods for the entire family. The other night myself, Hubby, DIL and the twin babies visited our local Applebee’s to try out some of the … Continue Reading →
Brio Tuscan Grille Restaurant Review

Brio Tuscan Grille Restaurant Review

I was recently invited to try out the new menu at Brio Tuscan Grille (disclosure – I received a complimentary dinner for two in order to review the restaurant). They have multiple locations across the country, but I visited the Brio Tuscan Grille at Plaza Frontenac in St. Louis, Missouri. The restaurant describes itself as polished casual – a new … Continue Reading →
Celebrate National Tequila Day on July 24 with These Cocktail Recipes

Celebrate National Tequila Day on July 24 with These Cocktail Recipes

Have I got a great holiday for you this week! July 24 is National Tequila Day! Now there are, of course, plenty of margarita recipes you could use to celebrate National Tequila Day but I have some different drink recipes that use tequila. Thanks to Sparkling ICE for sharing these recipes today. Tequila is actually made from the blue agave … Continue Reading →