How to Chop Onions

How to Chop Onions

Onions add such great depth of flavor to so many dishes. I use them constantly when I cook. I’ve noticed though that many people do not know how to chop onions. Chopping onions is an important cooking skill to know because it is used often in recipes. Even if you think you do not like onions, most of the time … Continue Reading →
Classic Beef Pot Roast in Under an Hour in Power Pressure Cooker

Classic Beef Pot Roast in Under an Hour in Power Pressure Cooker

Recently I received a Power Pressure Cooker to review. I have never used a pressure cooker before so this was all totally new to me. Hubby has more of an old fashioned pressure cooker that he uses for canning, but I don’t mess with that one at all. Honestly, I was a bit skeptical that the Power Pressure Cooker could … Continue Reading →
Tips for Cooking, Storing and Handling Chicken #SandersonFarms

Tips for Cooking, Storing and Handling Chicken #SandersonFarms

Chicken is one of the most common proteins that we use in our foods these days. I make chicken at least twice a week for my family. I’ve been working with Sanderson Farms for a few months now (disclosure – I am compensated via OM Media on behalf of Sanderson Farms for sharing) to share different recipes like Grilled Beer … Continue Reading →
Coq au Vin – A Classic Chicken Recipe

Coq au Vin – A Classic Chicken Recipe

Coq au Vin is a classic chicken dish. Actually it was a way to cook old roosters way back when. The French name translates to rooster in wine. These days most of us only have access to regular chickens at the store but this still makes a great dish. It is time consuming but has such a wonderful flavor. I … Continue Reading →
Pulled Pork Pasta Recipe

Pulled Pork Pasta Recipe

I love watching Diners, Drive-Ins, and Dives on Food Network. The other day I was watching and one of the restaurants they featured, Highway 61 Roadhouse, shared their BBQ Spaghetti. This restaurant is actually here in St. Louis but I had not heard of it. The rest of the menu looks amazing too so my family and I will be … Continue Reading →
Bravo Cucina Italiana 2-Course Dinner Menu Review

Bravo Cucina Italiana 2-Course Dinner Menu Review

Sunday evening Hubby and I were invited to try out the latest menu specials at Bravo Cucina Italiana Restaurant. Disclosure – this means our meal was free, but these opinions are my own. They are offering a 2-course meal starting at just $12.99 which includes your choice of salad and an entree. That is a really good price in  my … Continue Reading →
Tropical Mango Guacamole Recipe

Tropical Mango Guacamole Recipe

  If you have never made homemade guacamole, don’t worry. I promise you it is not hard to do! It just requires a bit of chopping and such on your part and you will be amazed at the flavor you get. Today I’m sharing a recipe for Tropical Mango Guacamole which you can eat with tortilla chips or use to … Continue Reading →
Chicken Bento Box (lunch box) Ideas for Back to School

Chicken Bento Box (lunch box) Ideas for Back to School

Chicken is a favorite food for most kids and the great thing is that it can be eaten cold which means it is perfect for kids lunches. I’m working with Sanderson Farms right now (disclosure – I am being compensated) and they asked me to come up with some bento box type lunches for the back-to-school season. Sanderson Farms was started … Continue Reading →