Free Nabisco Cookies!

Free Nabisco Cookies!

Free cookie alert! Nabisco has great savings offers for free cookies each Monday in March. Just go to http://www.facebook.com/nabiscocookies and become a fan of Nabisco cookies. Starting today, March 1, there will be a new savings offer posted every week for a free package of Nabisco Cookies (when you purchase a package of Nabisco cookies and a gallon of milk). Happy Dunking! Continue Reading →
Where’s The Beef?

Where’s The Beef?

Looking for more beefy goodness as part of I Heart Beef Month? Some of my other fellow bloggers are participating as well. Make sure to stop by their blogs to see what great tips, recipes, and ideas they are sharing, plus enter their giveaways too (you can only win once though from all of us participating). I believe all the giveaways (including my giveaway) end today so be sure to … Continue Reading →
The $5 Dinner Mom Cookbook

The $5 Dinner Mom Cookbook

Money is tight all over these days it seems. If it’s the same for you I’ve got a really great cookbook for you to read, The $5 Dinner Mom Cookbook. I kid you not, this cookbook teaches you how to make $5 dinners for a family of 4! I should back up a little and say that while there are a ton of recipes in the book, it is not … Continue Reading →
Cooking Different Cuts of Beef

Cooking Different Cuts of Beef

A lot of times we see a deal on a certain cut of meat at the grocery store so we pick it up, but we aren’t sure what to do with it when we get home. On the Beef It’s What’s For Dinner site I found another handy-dandy chart today. This one gives you a listing of different cuts of beef and the preferable methods for cooking them to make … Continue Reading →
Beef and Broccoli With Mushrooms in Oyster Sauce

Beef and Broccoli With Mushrooms in Oyster Sauce

Last night I made Beef & Broccoli with Mushrooms in Oyster Sauce to celebrate the Chinese New Year (per my Tasty Tuesday Menu Plan – but 2 days off). This year is the year of the tiger by the way. I’m not up on this holiday really, but I thought it was a good reason to try to make some Chinese food (ok it is really America’s version of Chinese … Continue Reading →
29 Lean Cuts of Beef

29 Lean Cuts of Beef

Frankly I am tired of seeing so many “healthy recipes” that use chicken. Don’t get me wrong, I like chicken, but not that much chicken. Then we have Hubby who really dislikes white meat chicken. He will eat it, but he always makes it clear he isn’t happy about it. So on the Beef It’s What’s For Dinner website I found this handy-dandy chart that gives me 29 lean cuts … Continue Reading →
I Heart Beef Giveaway

I Heart Beef Giveaway

Did you know February is “I Heart Beef” month? Well, it is, and well, frankly, I do heart beef! Thinking back to my childhood I know we ate a lot of beef. When I was very young there was a lot of hamburger (ground beef) but that changed as we got a little older. My parents were on a big steak kick for a long time when I was a … Continue Reading →
Zatarain’s House Party Recap

Zatarain’s House Party Recap

Just finished up our Zatarain’s House Party and we all had a great time and great food! The whole gang is at the top (except Marty who took the pictures). My Aunt Judy has an outfit and jewelry and stuff for EVERY holiday and she came ready to party tonight (center pic). The bottom pick Hubby took and is a bit fuzzy – but that is me preparing all of … Continue Reading →
Tasty Tuesday Menu Plan 2/16/10

Tasty Tuesday Menu Plan 2/16/10

Here is what’s on the menu at my house for the upcoming week. Tuesday Mardis Gras Party! Tonight is our Fat Tuesday Mardi Gras Party. We are having gumbo, jambalaya, red beans & rice, Cajun chicken wings, Cajun dip, some hearty breads and of course, some king cakes!Wednesday New York Strip Steaks with a Red Wine Sauce, Potato Roast, BLT Caesar Salad, Turtle Brownies This was supposed to be our … Continue Reading →
Zatarain’s House Party

Zatarain’s House Party

I’m excited that I was picked to have a Zatarain’s House Party this coming Tuesday. Every year, for many years now, I have already been having a Mardi Gras Celebration at our house on Fat Tuesday. Zatarain’s is a part of it each year too because I always make a big pot of gumbo using the Zatarain’s mix. This year, since I was picked for the party, we are going … Continue Reading →